Health protection of the consumer

Format : Paper PDF Epub mobi ISBN 978-92-871-8021-6

The gender dimension of non-medical use of prescription drugs in Europe and the Mediterranean region (2015)

In recent years, the non-medical use of prescription drugs (NMUPD) has caused increasing public concern around the globe. Women constitute a special risk category for NMUPD and...

Price €27.00 / 54.00 $US

Add Add to basket

• New

 Quick view

Format : PDF Paper Epub mobi ISBN 978-92-871-8095-7

PDF - The gender dimension of non-medical use of prescription drugs in Europe and the Mediterranean region (2015)

In recent years, the non-medical use of prescription drugs (NMUPD) has caused increasing public concern around the globe. Women constitute a special risk category for NMUPD and...

Price €13.50 / 27.00 $US

Add Add to basket

• New

 Quick view

Format : Paper PDF ISBN 978-92-871-6596-1

Nutrition in care homes and home care - From recommendations to action (2009)

Undernutrition remains a considerable problem in health-care settings and policies throughout Europe. In 2002, the Council of Europe published a report on food and nutritional care in...

Price €19.00 / 38.00 $US

Add Add to basket

• New

 Quick view

Format : PDF Paper ISBN 978-92-871-6596-1PDF

PDF - Nutrition in care homes and home care - From recommendations to action (2009)

Undernutrition remains a considerable problem in health-care settings and policies throughout Europe. In 2002, the Council of Europe published a report on food and nutritional care in...

Price €14.00 / 28.00 $US

Add Add to basket

• New

 Quick view

Format : Paper PDF ISBN 978-92-871-6422-3

Natural sources of flavourings - Report No. 3 (2008)

Volume I of the fourth edition of the Council of Europe's "Blue Book" was published in 1992 and dealt with chemically-defined flavouring substances. The Committee of Experts on Flavouring...

Price €53.00 / 106.00 $US

Add Add to basket

• New

 Quick view

Format : PDF Paper ISBN 978-92-871-9508-1

PDF - Natural sources of flavourings - Report No. 3 (2008)

This is the third report which provides the evaluations of a further 71 natural source materials. The first of these reports was published in 2000 and provides the Committee of experts’...

Price €35.00 / 70.00 $US

Add Add to basket

• New

 Quick view

Format : Paper PDF ISBN 978-92-871-6298-4

Active ingredients used in cosmetics: safety survey (2008)

Ingredients are used in cosmetics to give them specific properties. Certain ingredients, so called active ingredients, may produce pharmacological or toxic effects under certain...

Price €39.00 / 59.00 $US

Add Add to basket

• New

 Quick view

Format : PDF Paper ISBN 978-92-871-9554-8

PDF - Active ingredients used in cosmetics: safety survey (2008)

Ingredients are used in cosmetics to give them specific properties. Certain ingredients, so called active ingredients, may produce pharmacological or toxic effects under certain...

Price €27.00 / 40.00 $US

Add Add to basket

• New

 Quick view

Format : Paper ISBN 978-92-871-6362-2

Guidelines for Risk Assessment, Prevention and Management - Health risks and safety hazards related to pest organisms in stored products (2008)

A variety of human health problems result from infestation of stored food products due to inadequate protection. Among the health problems feature allergic reactions, illness resulting...

Price €23.00 / 35.00 $US

Add Add to basket

• New

 Quick view

Format : Paper PDF ISBN 978-92-871-6156-7

Natural sources of flavourings - Report No. 2 (2007)

The Committee of Experts on Flavouring Substances has engaged in a major toxicological evaluation of the safety-in-use of over 600 natural flavouring source materials. This is the second...

Price €53.00 / 80.00 $US

Add Add to basket

• New

 Quick view